I had this salad at friend's house last week. It is absolutely delicious....... and incredibly healthy! TIP: Do not add salt. The parmesan cheese adds a salty flavor.
4 cups Kale: medium to fine chop 1/4 cup Pine nuts lightly toasted 1/4 cup Currants Parmesan Cheese: finely grated Dressing:
Olive Oil Juice of 1 lemon Lemon zest